Course details
Lunch Casual French Fish Course Le P
3500 yen(Tax included)
- 6items
- 1persons-
This casual French course features seasonal fish as the main ingredient, allowing you to enjoy each dish full of seasonal flavor.It is characterized by its gentle flavor and sophisticated presentation that makes it easy to enjoy.Time: 11:30~14:30 (last order 13:30)
Course menu
[Menu structure]
1. Appetizers
-Seasonal appetizer platter-
2. Soup
-A spoonful that lets you experience the flavors of the season-
Examples: Vichyssoise, Mais, etc.
3. Main
-Poached red sea bream from Oita Prefecture, sautéed shrimp and spear squid-
4. Dessert
-Matcha and vanilla mousse-
5. Two types of bread
-Kuppe, whole wheat bread-
6. After-meal drinks
-Coffee or Tea-
- Reservation reception time
- 11:30~13:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 12:00 the day before your visit
2025/08/21 update
